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Marinated eggplant served on a plate and garnished with herbs and vegetables

Marinated Eggplant “Aemono” Style

Seafood Doria on a green ceramic plate on a woven placemat with a watercress salad in the background

Seafood Doria

Kimchi nabe in a steel bowl over a bamboo Matt. The nabe is full of vegetables, tofu and meat in a red broth and topped with mung beans.

Kimchi Nabe

A delicious piece of fried fish on a rectangular white plate. The fish has lemon slices behind it and is topped with onion grass. The plate is on a black placemat with a cafe menu print.

Pan Fried Japanese Sea Bass

Chicken Nanban on a bed of lettuce on a plate with flowers in the background

Chicken Nanban

Japanese Cucumber Salad

An omelette over white rice topped with a thick sauce on a white plate.

Kanitama (Crab Omelette with Starchy Sauce)

Savory Sea Urchin Custard

Ochazuke in a bowl with assorted toppings on the side and a white tea pitcher

Ochazuke (Green Tea Over Rice)

Shrimp Toast laid out on a rectangular ceramic plate topped with onion grass. There is a ceramic 2 compartment dish with sweet chili sauce and mustard behind it.

Nagasaki Shrimp Toast

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