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Sanjusangendo Temple
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In a Nutshell: Kyoto Locations

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Anybody will have a great time in Kyoto, but it’s a shame to visit the city and not admire its millennium-old heritage. If you’re not…
Flavors of Tohoku include this colorful dish with many vegetables in a wooden steamer served on a wooden table.
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Flavors of Tohoku

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The Flavors of Tohoku are aromatic, sweet, and yes, sometimes quite unusual. From dramatic mountains to crystal-clear springs, Tohoku is a land of rich traditions…
A train crosses a snow covered gorge on the Tadami Railway Line
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In a Nutshell: Tohoku

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Tohoku: The Birthplace of Fairytales Located in the northeastern part of the main island of Japan, Tohoku is a land of rugged landscapes, natural wonders,…
Motsunabe and Tonkotsu Ramen
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Flavors of Kyushu

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If you want to travel somewhere you can lay back and relax in Japan, Kyushu is the place. Formed by volcanic eruptions, the land is…
Sakurajima Volcano overlooking the city of Kagoshima in Kyushu
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In a Nutshell: Kyushu

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Known for its long history, hot springs, porcelain, citrus fruits, and steel industries – Kyushu (九州) is versatile and extremely beautiful. As the early heart…
Flavors of Hokkaido features assorted seafood from Hokkaido
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Flavors of Hokkaido

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The Flavors of Hokkaido are not to be missed! The freshest seafood, mouth-watering mutton chops, crisp veggies, and the richest creams and cheeses in Japan…
A river in Hokkaidomwith houses on both side. Snow is on the ground and there are mountains in the distance.
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In a Nutshell: Hokkaido

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From deep, ancient forests, over high mountain tops and deep volcanic lakes, to vast, neat expanses of crops, Hokkaido seems to have it all. Let’s…