Known for its long history, hot springs, porcelain, citrus fruits, and steel industries – Kyushu (九州) is versatile and extremely beautiful. As the early heart…
The Flavors of Hokkaido are not to be missed! The freshest seafood, mouth-watering mutton chops, crisp veggies, and the richest creams and cheeses in Japan…
Positioned in the far south, Okinawa and the Ryukyu Islands are an incredibly distinct part of Japan. This big group of islands, altogether called the…
Ready to impress your friends with your mastery of Japanese cuisine and culture? Here are some terms, expressions and ingredients to help you through your…